TANNIN

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• Astringent in red wine

• Astringent in wine

• Astringent used in dyeing

• Bark component

• Cause of astringent flavor in wine

• Caustic wine compound

• Hide converter

• It gives red wine an astringent taste

• Oak bark derivative

• Pucker-inducing element of some wines

• Red wine substance

• Substance giving red wine an astringent taste

• Substance that gives red wine bite

• Taste factor in red wines

• Tea constituent

Tannin, s. Gerbsäure.